1. Using a strainer, sift 1/2 to 1 teaspoon of Matcha into your bowl
2. Add about 3oz of hot, not boiling water into your bowl
3. Starting from the bottom of your bowl, start whisking your Matcha by using a fast, vigorous zig-zag motion
4. Keep whisking until it starts to froth and produce bubbles
5. Enjoy your delicious cup of Matcha!